A Fine Plum Wine Begins with Tianshen.

Climate

Xinyi Township’s cool, temperate climate with a day-night temperature difference of up to 10°C promotes healthy plum growth and imparts a distinct flavor.

Soil

The volcanic ash-rich and organic soil enhances root development, improving both texture and quality of the plums.

Altitude

Ranging from 1,000 to 2,500 meters, the region is enveloped in mist, offering ideal sunlight and temperature to enhance the sweetness and complexity of the fruit.

Water Source

Pristine mountain streams from surrounding forests ensure ample, clean irrigation, contributing to the superior quality of the plums.

Handpicked Green Plums

Carefully handpicked to ensure freshness and quality, avoiding damage caused by mechanical harvesting.

Longan Wood Smoked Roasting

Traditional roasting with longan wood imparts a rich, warm smokiness, adding depth and complexity to the plum wine.

Stainless Steel Aging

Aged and stored in stainless steel tanks to preserve purity, prevent off-flavors, and maintain stable quality.

A bottle that preserves nature, a sip that carries craftsmanship.

“Tianshen Aged Plum Wine Series”
Crafted with high-mountain green plums from Taiwan and pure Tianshen water from Sakurajima,every label and seal represents our promise to deliver nature and craftsmanship to you.

天神高山熟成梅酒PREMIUM

NT$2,500

天神烏龍熟成梅酒 PREMIUM

NT$1,980

天神紅玉熟成梅酒

NT$1,580

天神炭焙熟成梅酒

NT$980

Drink Responsibly • No Drinking Under 18 • Don’t Drink & Drive